Coffee Ice Cubes with Milk
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RECIPE

Coffee Ice Cubes with Milk

Latte​,Iced Coffee
Cold
Ingredients
3 Ingredients
Clock
3 minutes to make
This is a fun recipe in the sense that you experience two temperatures blending as you take each sip. It's a comforting, light beverage. It involves some easy prep, followed by a simple mixing and matching of ingredients.
Popular
Plants-Illustration
Ingredients
Serves 1
  • 1.00 tbsp NESCAFÉ® Gold
  • 200.00 ml NESTLÉ Fresh Milk
  • 30.00 ml Condensed Milk
Equipment
  • Empty icon Microwave
  • Empty icon Freezer
  • Empty icon Ice Tray
  • Cold Drink Glass Cold Drink Glass
  • Empty icon Microwaveable Milk Pitcher
  • Empty icon Teaspoon
  • Empty icon Tablespoon
Coffee Ice Cubes with Milk
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PREP

Mix in 1 tablespoon of NESCAFÉ GOLD with 200ml of water (or 1 cup). Mix until smooth.

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Pour in black coffee to fill ice tray. Repeat steps 1 & 2 as needed.

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Store in the freezer overnight, or until coffee ice cubes are frozen solid.

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MIXING

Prepare a glass for cold drinks (you'll want to use a transparent glass because this coffee beverage is IG-worthy)

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Put 200ml of NESTLÉ Fresh Milk in a microwaveable container, and heat until warm (NOT hot)

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Add 30ml of condensed milk to sweeten and thicken your milk.

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Add coffee ice cubes into your glass (around 4-8 depending on the size of your ice cubes).

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Pour sweet milk mixture.

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Swirl gently and enjoy! Each sip will taste different if taken in slowly!

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Get ready to sip.

Enjoy your Coffee Ice Cubes with Milk!

Coffee Ice Cubes with Milk

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