Flat White
RECIPE
Flat White
4
Ingredients
3
minutes to make
The flat white is a coffee shop staple. It takes a lot of skill and equipment to create, and is a hit because of its balance, texture, and flavor.
On the surface it looks like a latte, that's about as big as a cappuccino. But if you dive deeper, you'll discover that it's less foamy than a cappuccino, and less milky than a latte.
The result? Less milky means more coffee taste cutting through the milk. Less foamy means that it's this silky, creamy coffee drink with a bit more punch than a latte. Great at any time of the day!
Community favourite
Ingredients
Serves
1
- 1.00 tsp NESCAFÉ® Gold
- 30.00 ml Hot Water
- NESTLÉ Fresh Milk
- 3.00 - 4.00 tsp Sugar
Equipment
-
1 Teaspoon
-
1 Cup
-
1 Tablespoon
Step
1
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7
Step
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Step
3
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7
Step
4
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Step
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Step
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Step
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Step
1
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7
Put in 1 tsp NESCAFÉ GOLD
Step
2
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7
Pour in 30ml hot water (or 2-3 tablespoons of hot water)
Step
3
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7
Add 3-4 teaspoons of white sugar
Step
4
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Mix well
Step
5
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7
Heat NESTLÉ Fresh Milk in microwave
Step
6
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Combine milk and coffee mixture
Step
7
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Mix well. Enjoy!
