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Dalgona Coffee
RECIPE
Dalgona Coffee
Creamy and tasty
5
minutes to make
Whip up something delicious with our ice cold milk, topped with a thick layer of dense coffee foam.
Popular
Ingredients
Serves
1
- 2.00 tsp NESCAFÉ® Gold
- 20.00 ml cold water
- 170.00 ml milk
- 2.00 tsp brown sugar
- 4.00 - 6.00 cubes ice
Equipment
-
Hand mixer
-
Medium sized bowl
Step
1
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5
Step
2
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5
Step
3
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5
Step
4
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5
Step
5
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5
Step
1
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5
Prepare the coffee
Spoon 2 teaspoons of NESCAFÉ® GOLD into your bowl, with 2 teaspoons of sugar and 20 ml cold water.
Step
2
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5
Whisk it well
Whisk for a few minutes until the coffee becomes thick and creamy, holding its shape.
Step
3
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5
Add ice
Fill your glass - but leave a bit of room at the top.
Step
4
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5
Pour in the milk
Pour in your milk. Remember to leave room for the whipped coffee.
Step
5
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5
Top it off
Spoon over the whipped coffee, and dive into your delicious drink!
Get ready to sip
Enjoy your Dalgona Coffee!
Creamy and delicious
