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Mexican Chocolate Coffee
Hot Drinks
Nescafé Abuelita Coffee
NESCAFÉ® US
Nescafé Abuelita Coffee
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
Makes 4 10-ounce servings
Recipe Info - Prep Time
Prep 
8 min
Recipe Info - Cook Time
Cook 
8 min
Elevate your hot chocolate game with a delightful twist! Get ready to surprise your holiday guests with a boozy take on the classic favorite. Our Nescafé Abuelita Coffee recipe combines Nescafé® coffee, zesty orange peels, a splash of tequila, and a touch of cinnamon sticks for a cozy holiday treat that's simply irresistible.

Ingredients

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Key Ingredients

A jar of Nescafé Clásico Dark Roast with a black cap, brown label and red coffee mug.

Dark Roast Instant Coffee

(7 oz. Jar)

Make It

Instrucciones En Español

Step 1

Combine milk, Abuelita, coffee granules, cinnamon, orange peel, and sugar in a medium saucepan. Heat over medium-high heat, stirring occasionally, until chocolate, coffee, and sugar dissolve and mixture comes to a simmer. Cover; set aside to steep 5 minutes.

Step 2

Stir in tequila. (Optional)

Step 3

Strain into mugs.

Step 4

Top with whipped cream and additional cinnamon sticks and orange peel.

Step 5

Enjoy Abuelita Coffee with or without tequila (you can always let your guests add their own).

Ingredients

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