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Hazelnut Latte
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RECIPE

Hazelnut Latte

Creamy, nutty and sweet
Ingredients
4 Ingredients
Clock
Enjoy a smooth, warm and nutty latte topped with velvety frothed milk.
Christmas treat
plant
Ingredients
Serves 1
  • 1.00 tsp NESCAFÉ® GOLD Original
  • 30.00 ml hot water (approx. 80ºC)
  • 160.00 ml milk of your choice
  • 1.00 tbsp hazelnut syrup
Equipment
  • 200 ml jug to mix 200 ml jug to mix
  • Small saucepan Small saucepan
Hazelnut Latte step 1
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Hazelnut Latte step 2
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Hazelnut Latte step 3
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Hazelnut Latte step 4
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Prepare the coffee
Pour 1 tsp NESCAFÉ® Gold and 30 ml hot water into a mug. Top off with hazelnut syrup and stir well
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Heat things up
Add 160 ml milk to a saucepan, and heat slowly on a medium heat.
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Get frothy with it
Pour the warmed milk into a jug and froth to get a smooth, velvety texture.
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Bring it all together
Pour the frothed milk over the coffee mixture and serve
Get ready to sip.

Enjoy your Hazelnut Latte!

An easy-to-make, café style latte with a deliciously nutty flavour. So tasty. So satisfying.
Enjoy your Hazelnut Latte

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