Classic Latte
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RECIPE

Classic Latte

Irresistibly silky
Frothy​ coffee/ Coffee and milk,Latte​
Hot
Ingredients
3 Ingredients
Clock
3 minutes to make
Sip on something deliciously silky.
Popular
Plant illustration
Ingredients
Serves 1
  • 2.00 tsp NESCAFÉ® Gold
  • 60.00 ml hot water (approx 80ºC)
  • 120.00 ml milk
  • cinnamon (optional)
Equipment
  • glass mug Glass mug to serve
  • handheld frother Handheld frother
  • saucepan Saucepan
classic latte recipe - step 1
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Prepare the coffee
Add 2 teaspoons of NESCAFÉ® GOLD coffee to your favourite mug
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60 ml hot water and stir
TIP: The perfect temperature for NESCAFÉ® is 80°C.
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Heat and froth milk
Without a milk frother? You can utilize a French press or a simple whisk for creating the desired thin, velvety layer of foam.
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Pour the milk
Pour gently and allow those iconic latte layers to form in your mug.
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Sprinkle cinnamon
"Sprinkle some ground" cinnamon on your cappuccino for a comforting, nutty flavor with each sip.
Get ready to sip

Enjoy your Classic Latte!

A silky, milky coffee.
Enjoy your Classic Latte!

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