Frappé
RECIPE
Frappé
Foamy and indulgent
5
Ingredients
3
minutes to make
A cold delight
Dairy free
Ingredients
Serves
1
- 2.00 tsp ( 4.00 g ) of NESCAFÉ red mug
- sugar
- 2.00 tbsp of cold water
- 10.00 ice cubes
- 2.00 1/2 tbsp ( 40.00 ml ) of hot water (85°c)
Equipment
-
Handheld milk frother
-
Glass to serve
Step
1
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5
Step
2
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5
Step
3
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5
Step
4
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5
Step
5
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5
Step
1
/
5
Add NESCAFÉ classic, sugar and 2 tbs cold water into a tall glass
Step
2
/
5
Use a hand mixer and stir until foamy
Step
3
/
5
Add ice cubes into the glass
Step
4
/
5
Top up with cold water and cream (optional)
Step
5
/
5
Enjoy
