Baileys Coffee
RECIPE
Baileys Coffee
Rich and creamy
5
Ingredients
5
minutes to make
Our Baileys coffee is rich and creamy in flavour and smooth and velvety in texture. It makes for a delicious coffee treat or dessert.
Community favourite
Ingredients
Serves
1
- 15.00 ml ( 3.00 tsp ) NESCAFÉ GOLD BLEND Cap Colombia
- 200.00 ml hot water
- 1.00 shot Irish cream liquer
- 30.00 ml ( 2.00 tbsp ) whipping cream, lightly whipped
- Caramel sauce, to decorate
- Allergens in this recipe: Milk
Equipment
-
2 mugs
Step
1
/
3
Step
2
/
3
Step
3
/
3
Step
1
/
3
Dissolve the NESCAFÉ GOLD Origins Cap Colombia in the boiling water.
Step
2
/
3
Add the Baileys.
Step
3
/
3
Pour into a glass or cup and top with the cream and a swirl of caramel sauce.
Also try this with
We have a variety of other NESCAFÉ instant coffees that you can use to make a smooth Baileys coffee cocktail.
