Pour 2 tsps NESCAFÉ® Gold and 50 ml hot water into a 250 ml mug
Add 2 tsps chocolate syrup and 1 tsp mint/peppermint essence and stir well
Warm up skim milk on the stove
Froth milk with handheld frother
Pour the frothed milk into the mug with coffee
This minty mocha is made for any moment